Title: Baked Potato Casserole (M_c-Tx)
Categories: Vegetable Casserole
Yield: 10 Servings

5	lg	Potatoes, cooked and diced
6		Slices bacon, cooked and crumbled
1 1/2	lb	Shredded cheddar cheese
1	pt	Sour cream
2		Bunches chopped green onions (sauteed in bacon grease)
		Salt and pepper to taste

Mix all ingredients. Pour into casserole and bake 30 minutes at 325 . Serves 10-12.

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